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Whiskey Peach Smash

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Recipe by Julian Solorzano
Cuisine: Classic CocktailDifficulty: Easy

Servings

1

servings

Calories

300

kcal

Total time

2

minutes

Ingredients

2 Ounces Maker’s Mark Bourbon

.75 Ounces Simple syrup

Half lemon, cut into quarters

1 Small peach, cut into quarters

3 Fresh mint leaves

1 Fresh mint sprig for garnish

Peach slice for garnish

Directions

Muddle the ingredients (except the bourbon and garnishes) in a Boston shaker glass.Add the bourbon and shake with ice.Fine strain into an ice-filled rocks glass and garnish with the mint sprig and the peach slice.

Recipe Video