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Five Mistakes Event Planners Make With Their Bar Programs

As an event planner, you want everything to be perfect. From the decorations to the…

What Does an “Irish Mojito” Taste Like?

At Bar 1661 in Dublin, the Kelly Green leans on Ireland’s unsung spirit, poitín, alongside…

Drink of the Week: Q Mixers Spicy Mango Margarita Mix

This sweet and spicy mix makes summer sipping a snap. The post Drink of the…

The Angostura Colada Has Been Saluted, Ripped Off and Reinvented

How the irreverent Brooklyn-born drink—which calls for an ounce and a half of bitters—became a…

Breweries Are Finding Fertile Partnerships With Gardeners and Plant Collectors

How breweries are tapping gardens to make seasonal beers. The post Breweries Are Finding Fertile…

In Its Birthplace, the G&T Is a Reclamation

Indian bartenders are reshaping what was once a holdover from British rule into a celebration…

[DEV TEST 2] Tales of the Cocktail Foundation and Bombay Sapphire Announce the 2024 Most Imaginative Bartender, Elise Hanson

Elise Hanson takes home the prestigious title with her “The Happy Place Project” cocktail and…

Our Favorite Easy Rum Cocktails

From a Nuclear Daiquiri to a tropical Garibaldi, here are 18 simple ways to use…

In Search of the Ultimate Margarita

We asked 11 of America’s best bartenders to submit their finest recipe for the Margarita—then…

Taste Test: Shochu

Bottles to get you started on an exploration of Japan’s signature spirit. The post Taste…

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