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Virgin Kir Royal (Non-Alcoholic)

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Recipe by Julian Solorzano
Cuisine: Classic CocktailDifficulty: Easy

Servings

1

servings

Calories

300

kcal

Total time

2

minutes

Ingredients

.25 Ounces Monin raspberry syrup

5 Ounces Sutter Home fre alcohol-removed sparkling brut

Lemon zest spiral for garnish

Fresh raspberry for garnish

Directions

Pour the raspberry syrup into a champagne flute and fill slowly with the brut.Garnish with the lemon zest spiral and raspberry.

Recipe Video